{"id":1931,"date":"2020-09-11T11:43:38","date_gmt":"2020-09-11T11:43:38","guid":{"rendered":"https:\/\/misssushi-test.com\/?p=1931"},"modified":"2021-05-04T10:55:44","modified_gmt":"2021-05-04T08:55:44","slug":"dia-mundial-del-chocolate-en-miss-sushi","status":"publish","type":"post","link":"https:\/\/misssushi.es\/en\/dia-mundial-del-chocolate-en-miss-sushi\/","title":{"rendered":"D\u00eda Mundial del chocolate en Miss Sushi"},"content":{"rendered":"\n

Queridos sushilovers, el d\u00eda 13 de septiembre se celebra en todo el planeta el D\u00eda Mundial del chocolate <\/strong>y queremos celebrarlo con vosotros. Este d\u00eda es el aniversario del nacimiento del escritor Roald Dahl (1916-1990), autor de obras como James y el melocot\u00f3n gigante<\/em>, Matilda<\/em> y, sobre todo (y aqu\u00ed est\u00e1 la raz\u00f3n de la elecci\u00f3n del personaje), Charlie y la f\u00e1brica de chocolate<\/em>, libro que ha tenido varias versiones cinematogr\u00e1ficas (os sonar\u00e1 Willy Wonka<\/em>). Es pues un d\u00eda de celebraci\u00f3n del amor por el chocolate, en todas sus variedades y formas, y en Miss Sushi no queremos dejar pasar la ocasi\u00f3n para dar a conocer un poco m\u00e1s todos nuestros postres<\/strong> que incluyen chocolate en sus ingredientes. Ya lo sab\u00e9is de sobra: el chocolate es un alimento estimulante para nuestro cerebro y bienestar. Ah\u00ed va:<\/p>\n\n\n\n

\"Miss<\/figure><\/div>\n\n\n\n

Miss Pecados<\/strong><\/h2>\n\n\n\n

Con un nombre que lo dice todo, estos bocados de tres texturas distintas son unas tartaletas de un chocolate muy fino que llevan una ganache de chocolate (ya sab\u00e9is, esa mezcla suave y a partes iguales de chocolate y nata de cl\u00e1sica elaboraci\u00f3n francesa), un caviar de chocolate negro, adem\u00e1s de un peque\u00f1o crunch de arroz por dentro. Tienen un sabor muy intenso a chocolate que, junto a las diferentes texturas, hacen de Miss Pecados un postre sobre todo diferente.<\/p>\n\n\n\n

\"Sushi<\/figure><\/div>\n\n\n\n

Sushi de chocolate<\/strong><\/h2>\n\n\n\n

Se trata de un irresistible trampantojo compuesto por bizcocho de chocolate y una ganache de chocolate blanco y coco, con un toque crujiente.<\/p>\n\n\n\n

\"Miss<\/figure><\/div>\n\n\n\n

Miss Nutella<\/strong><\/h2>\n\n\n\n

Conocido de sobra por los sushilovers, estamos sin duda ante un cl\u00e1sico. Es el postre m\u00e1s antiguo de Miss Sushi, y casi podemos decir que es nuestro postre de referencia. Como no pod\u00eda ser de otra forma, est\u00e1 elaborado con un rollito de sushi con arroz, relleno de sabrosa Nutella. Adem\u00e1s, suele llevar fresas frescas encima (o no, depende ya del gusto de cada uno). \u00bfY el arroz? Pues lo que pasa con el arroz es que, en vez de ir condimentado con vinagre de arroz, como suele ser lo habitual en un plato salado, lo est\u00e1 con leche de coco y az\u00facar y envuelto adem\u00e1s en una fin\u00edsima crepe. Quien lo ha probado, repite.<\/p>\n\n\n\n

\"Coulant<\/figure><\/div>\n\n\n\n

Coulant de chocolate<\/strong><\/h2>\n\n\n\n

Con una riqu\u00edsima salsa de chocolate negro, el coulant de chocolate de Miss Sushi es una adaptaci\u00f3n de la receta elaborada en 1981 por el m\u00edtico chef franc\u00e9s Michel Bras. Maravilloso bizcocho de chocolate fluyente que acompa\u00f1amos con un helado de vainilla, para los que aman los contrastes.<\/p>\n\n\n\n

\"Dados<\/figure><\/div>\n\n\n\n

Dados de chocolate<\/strong><\/h2>\n\n\n\n

\u00bfEres un amante del chocolate negro-negro? Pues los dados de chocolate de Miss Sushi son para ti: se trata de una receta propia, con un sabor muy intenso, perfecto para los m\u00e1s chocolateros.<\/p>\n\n\n\n

\"Cheese<\/figure><\/div>\n\n\n\n

Cheesecake de chocolate blanco<\/strong><\/h2>\n\n\n\n

Y si eres de los que prefieren el chocolate blanco, nuestro cheesecake de chocolate blanco es para ti. Ba\u00f1ado adem\u00e1s con una salsa de chocolate blanco (y otra de negro), es irresistible.<\/p>\n\n\n\n

\"Mochis<\/figure><\/div>\n\n\n\n

Mochi de chocolate<\/strong><\/h2>\n\n\n\n

La el\u00e1stica y caracter\u00edstica masa del tradicional mochi japon\u00e9s envuelve una mousse (tanto en el de cheescake como en el de chocolate) cremosa y esponjosa. Y es que los mochis de Miss Sushi son m\u00e1s al gusto europeo, con menos masa, m\u00e1s a\u00e9reos, m\u00e1s ligeros que como manda la tradici\u00f3n japonesa. Lo mejor de dos mundos en este bocado delicioso que fusiona oriente y occidente, un placer que no te puedes perder si te gusta el chocolate.<\/p>\n\n\n\n

As\u00ed que ya sabes, consulta nuestra carta<\/a><\/strong>, elige tu postre de chocolate preferido y celebra el D\u00eda Mundial del chocolate, cualquier d\u00eda del a\u00f1o, en Miss Sushi.<\/p>\n\n\n\n

\n
Pide ya en tu Miss Sushi m\u00e1s cercano<\/strong><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Queridos sushilovers, el d\u00eda 13 de septiembre se celebra en todo el planeta el D\u00eda Mundial del chocolate y queremos celebrarlo con vosotros. Este d\u00eda es el aniversario del nacimiento del escritor Roald Dahl (1916-1990), autor de obras como James y el melocot\u00f3n gigante, Matilda y, sobre todo (y aqu\u00ed est\u00e1 la raz\u00f3n de la elecci\u00f3n
Leer más<\/a><\/p>\n","protected":false},"author":16,"featured_media":1949,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[68],"tags":[],"class_list":["post-1931","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-miss-sushi"],"acf":[],"yoast_head":"\nD\u00eda Mundial del chocolate en Miss Sushi | Miss Sushi<\/title>\n<meta name=\"description\" content=\"El 13 de septiembre se celebra en todo el planeta el D\u00eda Mundial del chocolate y en Miss Sushi estamos muy orgullosos de nuestros postres.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/misssushi.es\/en\/dia-mundial-del-chocolate-en-miss-sushi\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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